Add chopped glace cherries to your favourite brownie batter, shortbread or sugar cookie dough before baking.
Add chopped green and red glace cherries to a pound cake or lemon cake batter. Drizzle with a glaze of icing sugar and milk and garnish with glace cherry halves.
Stir glace cherries or mixed peel into softened vanilla ice cream or frozen yogurt. Refreeze until serving, or spoon into prepared graham cracker or chocolate wafer pie crust and freeze until firm.
Stir chopped glace cherries or mixed peel into no-bake rum ball mixture.
Stir chopped glace cherries or mixed peel into pudding mix, chill to set.
Add chopped glace cherries or mixed peel into rice crispy squares.
Add chopped glace cherries or mixed peel into your favourite butter tart recipe.
Colourful red and green glace cherries and mixed peel add that special festive touch to holiday baking.